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Mexican Breakfast Frittata with Corn Salsa and Avocado

Mexican mornings and I go way back. Before there was this tricked out easy breakfast frittata recipe, my oeuvre primarily revolved around the burritos I pioneered when I was 6 years old. Yes, that was...

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Healthy Fish Taco Bowls with Mango and Avocado Slaw

When people ask me what a typical day looks like as a solopreneur, I have a hard time answering. Not only does every day look a little different, but I find that so does each month and year. The weeks...

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Blackened Salmon Tacos with Cucumber Salsa and Jalapeno Aioli

So many aspects of our elopement came together serendipitously, with no other explanation other than that the universe really was on board with this union. Later this week I’m going to get into them...

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Easy Chicken Enchilada Casserole with Creamy Roasted Tomato Sauce and Kale

My chicken enchilada casseroles have previously required a warning label. Or, so I’ve been told. The recipe for green chile chicken enchiladas from my first cookbook is to my repertoire what engagement...

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Moroccan Lamb Chili with Sweet Potatoes, Chickpeas and Kale {Video}

The first time I officially cooked for Charlie was on his birthday, over 5 years ago. And no, I did not make this Moroccan Lamb Chili Recipe. There had been plenty of non-official cooking prior, back...

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Mexican Sweet Potato Hash with Black Beans and Spinach {Video}

This Mexican sweet potato hash recipe has taken on mythic status on Feed Me Phoebe as one of your most made recipes. And yet, it was created in the most humble circumstances, while I was holed up at a...

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Creamy Black Bean Dip

I developed this creamy black bean recipe many moons ago for Food & Wine magazine, and it’s since become my favorite party alternative to the usual hummus. Since I don’t eat tons of legumes...

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Chicken Escabèche Tacos (Low FODMAP)

Sometimes I put off watching great food TV because it feels like work. Such was the case with Salt Fat Acid Heat. Believe it or not, I arrived only recently to that party, thanks to an afternoon...

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Spanish Quinoa Pilaf with Chorizo and Kidney Beans

One of my favorite recipes to teach in my private cooking classes is quinoa pilaf. Whenever someone requests rice, I always gulp in terror and then slyly redirect them towards quinoa. I’ve eaten under...

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Chili-Rubbed Cast Iron Skillet Steak with Sweet Potato-Kale Hash

Want to know the least romantic thing about an at-home date night meal? The dishes, which usually pile in the sink and ask you to clean them before you can retreat to the bedroom for, er, more fun...

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Sheet Pan Salsa Potatoes with Scallions

We are notorious condiment hoarders in our household, and it seems like the stress the pandemic put on all manner of shelf-stable shortcuts only drove our overbuying into high gear. We have also been...

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Roasted Ratatouille Vegetable Enchiladas with Fire Roasted Tomato Sauce

We’ve been on a bit of a vegetable enchiladas tear recently, and if my DM’s are any indication, you are rearing to get on the wagon. Making enchiladas low FODMAP is not as hard as you think, since most...

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Shrimp Diablo Rice Bowls with Kale (Low FODMAP)

Every April, I get in Spring pantry purge mode. This is when I pull everything out of my cabinets and marvel at the hidden treasures that have been languishing at the bottom of my organizer bins. Which...

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Skillet Veggie Quinoa Enchilada Bake (Vegetarian, Low FODMAP)

My friend Serena is the queen of the quinoa bake. She is to QB’s as I am to CRC’s (chicken and rice casseroles), a bevvy of ideas and deliciousness that spans an array of cuisines and concepts. For...

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Easy Oven Baked Ribs with Green Chile Cilantro BBQ Sauce (Gluten-Free, Low...

These easy oven baked ribs start with a store bought gluten-free BBQ sauce, but get leveled up by three key ingredients: green chile, cilantro and ginger. It feels like yesterday that I discovered...

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Broccoli-Sweet Potato Enchiladas with Vegan Queso Sauce (Low FODMAP)

If a broccoli cheddar soup and a casserole of sweet potato enchiladas had a baby it would look a lot like this recipe. When I was in college, I used to treat myself to a broccoli cheddar soup in a...

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